– BREAD STATION –
Pan de Cristal
Pan Rùstico
Panecillos
– DIPS & SPREADS –
Flavour butter / Mojo Rojo
Mojo Verde / Salsa / Manchego
Cream / Classic Alioli
– TAPAS & STARTERS –
Tostada / Toasted bread with topping
Papas Arrugadas / Wrinkled potatoes
Pimientos de Padrón
Roast peppers with sea salt
Fiery chicken empanadas with jalapeño cheese
Jalapeño cheese filling
Spicy Albóndigas
Spanish meatballs
Manchego croquettes
Dates wrapped in bacon /
Goat cheese
Patatas Bravas
Baked potato
Seafood ceviche
Steamed artichokes
– SALAD STATION –
Leaf salads
Pulpo salad
Pipirrana / vegetable salad
Ensaladilla / potato salad
Trampo / tomato salad
Rocket salad / figs
Manchego / goat cheese
Seafood salad
– SUPPLEMENTS –
Vinaigrette
Paprika vinaigrette
Feta
Dried tomato
Capers
chopped herbs
roasted nuts
– SUPPE –
Gazpacho
– MAIN COURSES –
Mallorcan Paella
Leg of lamb / tomato / olive
Chicken-Chorrizo skewers
Iberico Ribs / Olive Tappenade
Pinchos Morunos / Meat skewers
Marinated Iberico Steaks
Dorade/Calamaretti / Fennel
Artichoke / Lemon
Tombet vegetable gratin
Tortilla
Stuffed grilled potato
Chorizzo / Manchego
Aubergine Couscous
– DESSERTS –
Crema Catalana
Churros
Flan de Huevo / Caramel Pudding
Mousse variation
Olive oil and almond cake
Sorbet & Supplements
64,00 € per person
Admission includes buffet, live music and bonfire.