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The white gold is back in season. Enjoy asparagus in its most varied form until June 24, 2019, and let our chef, Christian Lange, pamper you with culinary delights.

 

Asparagus menu

 

STARTERS

Asparagus Cocktail
crayfish / green & white asparagus / spring onions / wild herbs salad
cocktail sauce / radish
14,40 €

Vegetable tatar
Grilled asparagus / spring herbs / vegetable / Madeira cream  / rhubarb /
strawberries
12,00 €

 

SOUP

Cappuccino of asparagus
Green asparagus / crostini / cress espuma
8,20 €

 

VEGETARIAN

Salad of asparagus
Vegetable / strawberries / wild garlic / wild herbs / crostini / dried tomato /
orange vinaigrette
14,20 €

Aparagus- potato ragout
Green & white asparagus / rrot vegetable / foam of wild garlic / grana padano
17,50 €

Asparagus quiche
Sour cream / wild herbs salad / tomatoes
14,00 €

 

MAIN COURSES

Fried saddle of lamb
Grilled asparagus / lemon polenta / jus / LINDENHOF Hollandaise sauce
25,40 €

Grilled mackerel fillet
Aspargus- potato gratin / foam of saffron 
21,40 €

Asparagus Classics
250g Thuringian asparagus / potatoes / LINDENHOF Hollandaise sauce

Solo
15,40 €

eligible:

Wiener Schnitzel (breadcrumbed and fried veal cutlet)
22,80 €

Black Forest ham
17,80 €

Salmon Fillet
21,20 €

Wird gesendet

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